50+ Leftover Halloween Candy Recipes - Decadent Dessert Ideas! (2024)

This might just be the ultimate treaty for the peanut butter cup lovers in your life. Delicate chocolate sponge is rolled up with a Reese's-studded peanut butter filling, and then it's slathered with choclate ganache and topped with more Reese's.

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Fudgy flourless brownies are so rich and chocolaty. The only way to make them better id to add a swirl of peanut butter and chunks of peanut butter cups for that slaty-sweet combo nobody can resist.

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A simple no-churn ice cream base has a ribbon of peanut butter and plenty of peanut butter cups. It's a rich and creamy frozen dessert made even better with your favorite Reese's candies.

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Flourless, super peanut buttery cookies topped with Reese's for a double dose of peanut butter goodness. It's a new twist on the classic peanut butter blossom cookie recipe.

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This gooey dessert is perfect to bring to a potluck of party. It's so easy to make, and every layer of chocolate and peanut butter deliciousness makes it even more irresistible.

GFO – use a gluten free cake recipe or mix.

Now we are turning that no-churn ice cream into an indulgent ice cream cake. Rich dark chocolate ganache and fresh whipped cream add yet another layer of depth to the flavors in this decadent dessert.

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A fully-loaded bar cookie you can make in one bowl in no time. Crisp on the outside, chewy on the inside, and filled with peanut butter, oats, chocolate chips, and M&M's.

GFO – use certified gluten free oats

These chewy delights only have three ingredients. Start with a simple one-bowl 2-ingredient coconut macaroon recipeand make it more fun and colorful by adding M&M chocolate candies.

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Just like the classic cookies,this sweet dessert dip is fully-loaded with chocolate and peanut butter goodness. But it's flourless, eggless, and perfect for scooping up with fruit or cookies.

GFO – use certified gluten free oats

These magical layered bars get an extra delicious twist with M&M's and toasted pecans. They are baked intoin a gooey layer atop a buttery graham cracker crust.

GFO – use gluten free graham crackers

This easy microwave fudge recipe has layers of white and dark chocolate. But what makes it even better are the bits of toffee and gooey caramel.

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Enjoy an extra tasty twist on classic flourless monster cookies with. These chewy and crisp cookies have almond butter, almonds, and toffee for a deliciously nutty flavor and extra texture.

GFO – use certified gluten free oats

You'll fall in love with this super simple cheesecake-flavored ice cream filled with caramel, toffee and chocolate chips. Only seven ingredients and no ice cream machine needed.

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This easy chocolate candy recipe with bits of buttery toffee and pumpkin pie spice. It's the essence of fall in a creamy treat that's so simple to make and great to give as gifts.

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Ultra creamy ice cream has over-the-top deliousness when you addh a swirl of chocolate hazelnut spread and crunchy bits of Heath Bar candy. The hardest part will be waiting for it to freeze before you enjoy a scoop of this heavenly frozen dessert.

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Combine the classic campfire treat and a chocolate cream pie into one amazing dessert made with Hershey Bar pudding. Don't forget to toasted marshmallow meringue.

GFO – use gluten free graham crackers or the almond flour crust alternative

Combine two favorites into one gooey chocolate-and-marshmallow-filled treat with an easy flourless graham cracker crust. This twist on class magic bars is a guaranteed hit!

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Stuffed with your favorite candy bar, this melt-in-your-mouthtreat has both dark and white chocolate. To make it even better, it has only five ingredients and you can make it on the stove or in the microwave – no candy thermometer needed!

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Roll up a tender sponge cake with fluffy whipped cream is studded with Milky Way candy bars and drizzled with caramel for a rich and impressive desseert. Covered with a chocolate ganache frosting, and drizzled with more caramel, it's impossible to resist.

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